Salmon is brain food!
Broiled Caesar Salmon (or really, Broiled Italian Salmon)
1/4 C fresh lemon juice
1/4 C olive oil
3 T white wine
1 envelope of Good Seasons Caesar Dressing Mix
4 salmon steaks or one large fillet (about 1 lb.)
Mix lemon juice, oil, wine, and salad dressing until well blended. Here's the thing, we went to two different grocery stores and couldn't find caesar dressing mix. So I used Good Seasons Italian Dressing mix instead. But I would love to try the caesar, so I'll keep a look out for Kroger to carry it.
Reserve 1/4 C of the dressing mixture. Pour remaining dressing mix over the salmon and cover. Refrigerate for at least 30 minutes. Drain, and discard the dressing mixture.
Set oven to "Broil" and move an oven rack to the highest slot. Place salmon on greased rack of broiler pan. Broil 2 to 4 inches from heat for about 6 minutes on each side, or until salmon flakes easily with a fork, brushing frequently with reserved dressing mixture.
Served with a caesar salad and black beans and corn. Everyone loved it!
The Kraft iFoodLite Blackberry app (also for iPhones) has 7,000 recipes - with pictures! It has easy search and browse, and a Recipe Box where you can save the ones you like and easily pull them up later. You can save the ingredients of any recipe to the Shopping List, which you can then pull up by "recipe" or by "aisle." You can see the star rating, the comments, and the nutrition information on each recipe as well.
It will come in handy for those moments when you are standing in the grocery store and have no idea what you're doing. Not that I would know about that.
I made the salmon above, Parmesean Chicken, Banana Pudding Squares, and a really good Three Cheese Chicken Pasta.
I was given grocery money for taking the app out for a spin, and I have some for you too! Two commenters will receive $50 American Express gift cards! Two winners!
For one entry, visit the Kraft iFood web site and tell me which feature would be most helpful to you. Tweet or Facebook this giveaway for a second entry (please leave me a second comment with url link).
Giveaway ends at midnight central time on Jan 28, 2010.
Visit Rachel for more yummy recipes!